Kadija’s Guinean Peanut Butter Soup/Curry




Join Kadija Bah and Rob Ainsworth as they cook the Guinean dish Peanut Butter Soup “Mah-Fey-Tee-Gah Kong-Ko”. Learn about the dish and cook along with them at home.
Dish can be made Vegan with substitution of Fish with Vegetables.
Allergen information: Fish (can be substituted), Celery (from stock – could be substituted)


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